Wednesday, June 24, 2009

Maine Lobster with Drawn Butter

Ingredients

* 2 live medium maine lobster
* Salt
* Lemon
* 8 tbsp butter



Cooking Instructions

1. Bring a large pot of salted water to a boil over high heat. Plunge live lobster in head-first and cook for 5 minutes per pound. Remove from pot, drain, then serve with lemon and drawn butter.

DRAWN BUTTER: Melt butter in a small saucepan over low heat. Remove from heat and set aside. When milk solids have settled, pour off clarified butter into a serving dish.


Try our source for cooked maine lobster or live lobster

No comments:

Post a Comment